Desserts

New York Cheesecake Delicate Cheesecake with a chocolate glaze	(200) 80.00
Tiramisu Classical Italian dessert. Delicate cream of Mascarpone cheese,crisp biscuit sticks with vanilla, saturated with coffee syrup and Kahlua liqueur, topped with cocoa powder.	(180/45) 90.00
Cream-caramel One of the most popular desserts in the world. Milk-yolk cocktail baked with light caramel sauce.	(80/30/25) 46.00
Viennese strudel Classic Austrian pie, baked with apples, cinnamon and liqueur «Baileys». Served with a vanilla ice-cream.	(110/50/15) 55.00
Eclairs with custard and chocolate glaze	(375/35) 60.00
Ice-cream Delicate ice-cream tart. We can add to tart any sauce, fruit, nuts, chocolate or other toppings.	(150/15) 51.00