Cold Appetizers

Vegetables and Cheese
Greek Salad	(250) 65.00
Mix Salad with tomatoes “Cherry”	(150) 75,00
Green Salad with Citrus, Goat Cheese and Cedar Nuts	(250) 120,00
Rocket Salad with cherry tomatoes and parmesan	(160) 95,00
Insalata Caprese	(230/40) 115.00
Fish and Seafood
Salmon carpaccio	(100/20/25) 87.00
Salad with Eel and Avocado	(200/30) 170.00
Caesar Salad with Shrimps	(270) 160.00
Boston Salad with Shrimps and Avocado	(280) 160.00
Russian salad Olivier with veal, crayfish tails and red caviar	(240) 115.00
Tuna tar-tar with avocado and pickled ginger	(150/25) 145.00
Warm salad with shrimps and scallopes	(250) 210.00
Meat and Poultry
Veal carpaccio with truffle oil and parmesan	(110/40) 92.00
Tartar of marble veal	(115/40) 110.00
Caesar salad with chicken	(250) 110.00
Lettuce with roast beef and dried tomatoes	(200) 85.00
Confit of duck with apple under apple sauce	(240) 140.00
Cheese palette (served with grapes and nuts)
Gorgonzola Dolce (Italy) blue mould	(25) 35.00
Parmesan (Italy) hard two year old cheese	(25) 35.00
Chevre goat chesse with white mould	(25) 35.00
Brie (France) soft cheese	(25) 35.00
Weinkase (Austria) soft cheese with a dark wine crust	(25) 35.00
Black Label (Holland) hard cheese	(25) 35.00
Bergader (Germany) soft blue cheese	(25) 35.00
Appetizers with vodka
Pickled mushrooms	(270) 59.00
Homemade pickled vegetables	(250) 55.00
Light salted herring	(100/30/60/20) 55.00
Garlic toast with «salo» (pork fat)	(100/20/30) 40.00